With summer fast approaching, you might be salivating for some yummy meat straight off a BBQ grill. You don’t own a BBQ grill? Well, this section discusses some of the most important factors to consider before buying one.
What to Look For
There are some of the most important factors to consider before purchasing a BBQ grill. What you want your ideal grill to have should be the basic point of consideration. The following points will help you choose an ideal BBQ grill.
- Gas or charcoal? – This question helps figure out what grilling experience you want out of it. Most charcoal grill users insist that it cooks more flavored foods thanks to the smoky taste that comes from coal. Gas barbecue grill users on the other hand, point at efficiency and time saving traits as to why it is the best option.
- The rate you will use the grill: If you plan on only grilling hamburgers and hot dogs occasionally, there is no need of getting an expensive grill. Instead, go for one that fits your specific work rate and durations.
- How do you store it? – It is essential to not only consider grill’s usage but also where you are going to store it. Storing and covering it properly can help elongate its life and durability.
We all understand that there are different outdoor kitchen appliances. When it comes to grilling, different fuel sources can be used. Each source of heat has its own advantages and disadvantages. This section highlights some of the best options when it comes to choosing BBQ grills.
- Charcoal grills: These grills are the most used when it comes to outdoor cooking. Perhaps, there are many reasons for that. They are easy to use and food cooked here tends to be more flavoured.
- Charcoal grills depend on air intake to operate. They are also effective in terms of providing a constant flow of heat necessary to cook food.
- Charcoal Kettle Grills: These are one of the most commonly identified charcoal grills. They are in the shape of a kettle with a smooth rounded bottom. When using them, charcoal goes at the bottom of the grill and placed in such a way that allows ash and other debris to fall easily away from the grill. This helps maintain a constant airflow over the charcoal.