Owning wood-fired pizza ovens in Thornton, CO is a great way to give your food that powerful and unmistakable smoky flavor. Although these appliances may seem magical in the way that they elevate the taste of your food, they are not able to magically clean themselves.
In order to keep them operating at peak performance, you will need to make sure that you regularly get in there and clean out the wood-fired oven. Otherwise, the byproducts of the oven could build up and start to affect the taste of the pizzas that come out of it and no one wants to eat gross pizza. Follow these steps to keep your wood-fired pizza ovens as spotless as possible.
Know What You Need and When You Need It
It is hard to properly clean something when you do not have the right tools to do it. In order to clean out your wood-fired oven, you need a shovel, a wire brush, a cloth, and some water and vinegar. You will need to keep these items handy because it is recommended that you clean your wood oven every time that you use it.
Remove the Ashes
Whenever you burn wood, there is obviously going to be some ash that remains afterward. If this ash is allowed to build up and get stuck to the bottom of the oven, it can wreak havoc on the cooking process.
Not only will the food come out tasting like ash and soot, but the increased amount of byproducts could lead to the chimney flue having serious issues. That is why you should use the shovel and wire brush to gently scrape away and remove all of the built-up ash within the wood-fired oven.
Get Rid of Grease Stains
If you spot any grease stains within the oven, use the water and vinegar mixture to clean it up. This way, you avoid issues with lighting fire the next time you use the wood-fired oven.
To get help with maintaining and servicing your wood-fired pizza ovens, contact the professionals at Hi-Tech Appliance.
